Korameenu Chepa Uragaya – Korameenu Fish Pickle

Korameenu Chepa Uragaya is a famous Andhra-style fish pickle made with fresh Korameenu (Murrel fish), blended with traditional spices, red chilli powder, garlic, and aromatic oil. This spicy and flavorful pickle has a rich taste that pairs perfectly with hot rice, dosa, or chapati, making it a favorite delicacy for seafood lovers.